How to Toast a Bagel in the Oven Step by Step Guide

You’ve come to the right site if you are wondering How to Toast a Bagel in the Oven If a bagel is not yet completely dry, you can toast it.

First, warm your oven or toaster oven to 375°F for around 4 to 5 minutes. Next, place the bagel in the oven for the remaining baking time. The bagels will retain its chewiness and crispy texture if it is stored for around two to three days.

The bagel is dunked into hot water, then toasted entire. This method is like making stale bagels over and over again. However, this method yields slight crispness compared to what a traditional bagel provides, but it is a good solution for bagels that have been dried.

Proper Storage 

Experts recommended using a zip-lock bag or a plastic bag to maintain the airtightness of the bagels, and they also suggested keeping them in the refrigerator. If you store it for a short time, this will be sufficient.

While this is great for storing the donuts for a short time, In order to retain them longer, store the bagels in the freezer. Place frozen bagels in foil-lined plastic bags, seal, and freeze for up to one month.

Freezer burn is an inherent characteristic of long-term bagel storage. Toasting bagels before they have entirely thawed will result in a chewy bagel. Instead, allow them to thaw for a few hours at room temperature before toasting.

You should always keep it in mind!

The bagel will stay fresh and tasty if stored in a dark, cool place, such as a refrigerator. Toast bagels can be toasted without using a toaster if you follow one of two different storage procedures. 

Toast your bagel even if you don’t have a toaster.

How To Toast A Bagel In The Oven

To enjoy the delicious bagels without having a toaster, follow our step-by-step instructions on how to toast a bagel without a toaster.

1) Use the toaster to heat the bagel on the stove.

  • Sterilize a nonstick pan by placing it on the heat. Slowly and carefully preheat the pan before warming it for a minute.
  • When you’re ready to spread the butter on the bagels, it’s best to slice them in half first.
  • Generally, people like to put the butter side down since it helps properly distribute the butter on the bagel.
  • Some people want to keep the butter-side up because they want to give themselves more time to add toppings.
  • Let it settle for about two minutes before proceeding. You can cover the bagel to speed up the toasting process.
  • Flip the bread over when crispy on one side, then flip the other side for even toasting.

2) How to Toast Bread in Oven

  • First of all, you should set the oven to 350°F (or lower) for slower baking.
  • Regardless of where you put the bread, place it on the middle rack.
  • Please pay attention to the bread as it cooks to prevent burning the bagel.
  • Toast the bagel will take about 10 minutes. After five minutes, flip the pan to ensure equal cooking on both sides.

3) How to Broil Bagel in Oven

  • If your toaster oven is ready, begin. Heat the grill for 5-10 minutes before cooking.
  • To properly distribute the heat, place the bagels on the rack that is closest to the topside.
  • Baking sheets can be used to help prevent bagels from plopping.
  • Preheat the grill to 350°F. Allow the bagel to cook for 1-2 minutes.

4) How to Toast Bagel over a Campfire

  • Prepare a clean surface by building a campfire to avoid contaminating the bagel with unwanted materials.
  • A fire can be started with pieces of wood, logs, or charcoal.
  • To prevent the bagel from sliding, set the grill on top of the flame once the fire is established.
  • Brush the bagels with olive oil and place it on the grill. To the bagel, too, you can spread the butter.
  • If you check the bagels every few seconds, they can even be toasted every couple of seconds.

How is it possible to toast a bagel in a convection oven?

In comparison to traditional bread, bagels are toasted in an oven that resembles a toaster. Here are instructions for toasting a bagel in a convection oven:

  • Arrange the oven racks so that they are positioned highest in the oven.
  • Turn the oven to its highest temperature, and warm it thoroughly.
  • Bake each bagel for four to six minutes, then lay the slices on an ungreased baking sheet.
  • Put the parchment sheet under the broiler, and then look at it.
  • Remove the finished bagels from the oven as soon as the top becomes golden.
  • You can butter the already toasted bread, and then you can top it with various toppings.
  • Once the bagel has been in the convection oven for a short time, please return it to the oven and toast it until it becomes golden brown.

How to Toast a Bagel In the Oven Explanation

To toaster bagels, you must first slice them before toasting. Once you’ve done that, could you place them in the middle of the rack? Set the rack in the toaster into place. 

Now you must decide how many bagels slices you want and how dark you want your bagels. After you finish toasting, hit the ‘Start’ button to begin.

You can set the machine to medium for whole wheat bagels. A toasted bagel has a darker brown color than a medium bagel, and if it has a significant amount of sugar, it will likely come out of the oven slightly darker than medium.

To correct this issue, you can reduce the machine’s darkness setting by 20 seconds or decrease the time.

3 Key Hacks on Toast a Fresh Bagel

if there are fresh bagels available

Chefs advise against toasting fresh bagels since this can disappoint you with its messy texture and flavor.

In the case of Stored bagels

While the toasting approach improves the taste of stale bagels, bagels that are already stale can still benefit from a crispy crust and soft interior using the toasting method.

in the case of additional toppings

You can toast the bagels before stacking them with toppings to prevent them from becoming soggy.

FAQs – How to Toast a Bagel in the Oven

  1. How can I toast a bagel without a toaster?

    Bake the bagel as usual, but instead of cutting it in half, halve it on the diagonal. A small layer of butter should be spread on the side that was cut. 

    Pour bagel into a nonstick skillet, with the buttered side down. Place the pan in the oven and bake on medium heat until golden brown.

  2. Can you toast in the oven?

    Baking bread in the oven is an excellent technique to cook a lot of bread all at once—Preheat the oven to 400°F/200°C. The oven should be preheated to 350°F. Use either a sheet pan or a rack in the oven during bread baking.

  3. How do you reheat bagels in the oven?

    The most delicate part of a bagel is what's inside it. Follow these instructions: After soaking, immerse the bagel in a bowl of hot water for 15 seconds, then transfer it to the oven and bake at 375° F for 4 to 5 minutes.

  4. Can you toast a bagel in a microwave?

    When toasting a bagel in the microwave, you won't get the same crunchy exterior as you would when toasting in a toaster oven. Cutting the bagels in half beforehand makes it easier to freeze them. 

    If your bagel is warmed, you can spread it on your choice of toppings. It is a shame that peanut butter and cream cheese are so wonderful because they are cumbersome in fat.


Even if you’ve let your bagels rest for a few days, you can still enjoy them. You’ve now learned how to toast a bagel in the oven, so you can better organize your weekends.